Food Technology Teacher

Supply Desk; Milton Keynes; On-site; GBP 29,000 - 45,000; Full time

Job summary

A forward-thinking educational institution in Aylesbury is seeking a Food Technology Teacher to inspire students in a dynamic Design & Technology department. The role offers flexibility with both full-time and part-time options. Candidates must hold UK QTS or be on a path to achieve it, and have a relevant degree. Join us to instill a love for food preparation and essential life skills in students.

Qualifications

• Hold UK QTS or be on a recognised route towards achieving it.
• Have a relevant degree in Food Technology, Nutrition, Catering, or a related field.
• Demonstrate strong subject knowledge and a practical, hands-on teaching style.

Responsibilities

• Plan and deliver engaging Food Technology lessons.
• Inspire students to develop a love for food preparation.
• Teach a balanced curriculum including nutrition and food hygiene.

Skills

Strong subject knowledge

Practical teaching style

Organisational skills

Communication skills

Education

Relevant degree in Food Technology, Nutrition, Catering, or related field

UK QTS or recognised route towards achieving it

Job description

Food Technology Teacher

Location: Aylesbury
Start Date: December 2025/January 2026
Contract Type: Full-Time or Part-Time
Salary: £29,344 - £44,919 per year + (dependent on experience)

About the Role

A forward-thinking secondary school in Aylesbury, rated 'Good' by Ofsted, is seeking a Food Technology specialist to join their dynamic Design & Technology department from December 2025 / January 2026. This role is open to both full-time and part-time applicants, offering flexibility to suit your professional and personal needs.

Responsibilities

• Plan and deliver engaging Food Technology lessons across Key Stages 3 and 4 (KS5 available for suitable candidates)
• Inspire students to develop a love for food preparation, healthy eating, and creative culinary skills
• Teach a balanced curriculum that includes nutrition, food hygiene, sustainability, and practical cooking skills
• Maintain a safe, organised, and inclusive classroom environment, including kitchen safety and hygiene standards
• Track and assess student progress, providing targeted feedback to support learning
• Contribute to curriculum development and support enrichment activities such as cookery clubs or themed days
• Collaborate with colleagues in the DT department to share ideas and best practice

The Ideal Candidate Will

• Hold UK QTS (Qualified Teacher Status) or be on a recognised route towards achieving it
• Have a relevant degree in Food Technology, Nutrition, Catering, or a related field
• Demonstrate strong subject knowledge and a practical, hands-on teaching style
• Be confident in managing a kitchen classroom and maintaining high standards of health and safety
• Have a genuine passion for helping students develop essential life skills
• Possess strong organisational and communication skills
• Be committed to professional development and continuous improvement in teaching and learning

How to Apply

If you're excited to bring creativity and practical learning to the classroom and join a supportive school community, we'd love to hear from you. Send your CV to: Call us on or for more details.

Safeguarding Statement

The school is committed to safeguarding and promoting the welfare of children and young people. An enhanced DBS check will be required for the successful candidate.