Food Technology

Academics Ltd; England; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading educational recruitment agency is seeking a dedicated Food Technology Teacher for a secondary school in Milton Keynes. The role involves planning lessons, developing a curriculum, and inspiring students in food science and healthy living. Qualified Teacher Status and a passion for teaching are essential for candidates. Starting in November 2025, this long-term contract offers a chance to make a significant impact on students' lives.

Qualifications

• Must have QTS and a relevant degree in Food Technology or a related field.
• Previous experience teaching Food Technology at the secondary school level is preferred.
• A genuine passion for teaching and inspiring young people.

Responsibilities

• Plan, prepare, and deliver engaging Food Technology lessons for students.
• Develop and implement a curriculum that meets national standards.
• Assess students' progress and provide constructive feedback.
• Maintain a positive learning environment and ensure safety during practical lessons.
• Organize extracurricular activities related to Food Technology.

Skills

Passion for Teaching

Excellent Communication Skills

Organisational Skills

Education

Qualified Teacher Status (QTS)

Relevant degree in Food Technology

Job description

Are you passionate about food, nutrition, and educating young minds? Academics is seeking a dedicated and dynamic Food Technology Teacher to join a thriving secondary school in Milton Keynes Buckinghamshire starting in November 2025 on a long term contract.

This is an excellent opportunity for a qualified teacher to inspire students and contribute to their understanding of food science, culinary skills, and healthy living.

Key Responsibilities

• Deliver Engaging Lessons: Plan, prepare, and deliver high-quality Food Technology lessons to students of varying abilities, ensuring all students are engaged and motivated.
• Curriculum Development: Develop and implement a curriculum that meets national standards and fosters a love for cooking and nutrition.
• Assessment and Reporting: Assess students' progress, provide constructive feedback, and prepare reports on their performance.
• Classroom Management: Maintain a positive learning environment, manage classroom behaviour effectively, and ensure the safety and well-being of all students during practical lessons.
• Extracurricular Activities: Organize and participate in extracurricular activities related to Food Technology, such as cooking clubs or health and nutrition workshops.
• Professional Development: Stay current with the latest educational practices and Food Technology trends, participating in professional development as required.

Requirements

• Qualified Teacher Status (QTS): Must have QTS and a relevant degree in Food Technology or a related field.
• Experience: Previous experience teaching Food Technology at the secondary school level is preferred but not essential for the right candidate.
• Passion for Teaching: A genuine passion for teaching and inspiring young people.
• Excellent Communication Skills: Ability to communicate effectively with students, colleagues, and parents.
• Organisational Skills: Strong organisational skills to plan and manage lessons and resources efficiently.

How to Apply

If you are enthusiastic about Food Technology and have the desire to make a difference in students' lives, we would love to hear from you.

Please submit you're CV & Tej from the Academics Buckinghamshire office will be in touch.