Food Safety Officer

CORECRUITMENT; Nuneaton; Hybrid; GBP 42,000 - 50,000; Full time

Job summary

A growing hotel group is seeking a Food Safety Officer to ensure compliance with food safety legislation across its locations. This role involves inspections, coaching, and collaboration within the team. Candidates should have a Level 4 qualification in Food Safety and a background in food safety or environmental health, preferably in hospitality. The position requires strong communication skills and the ability to promote a positive safety culture. This role offers a competitive salary and flexibility in travel requirements.

Qualifications

• Level 4 qualification (or equivalent) in Food Safety is required.
• Experience in food safety or environmental health, preferably in hospitality.
• Strong understanding of food safety legislation and best practices.

Responsibilities

• Conduct regular inspections of food preparation and handling areas.
• Provide advice and action plans to hotel teams post-audit.
• Perform food safety audits for suppliers to ensure compliance.
• Manage allergen processes and maintain awareness across operations.
• Promote a positive food safety culture within hotel teams.

Skills

Food safety compliance

Training and coaching

Communication skills

Organizational skills

Education

Level 4 qualification in Food Safety

Job description

Food Safety Officer - Hotel Group

Location: Nationwide (must have a full driving licence)

Salary: Up to £50,000 + Bonus + Car allowance

Join a growing hotel group committed to delivering excellent guest experiences and maintaining top standards of food safety across its restaurants, bars, and kitchens.

You will lead the way in ensuring full compliance with food safety legislation while building a strong culture of hygiene and best practice across all sites. This role combines inspection, coaching, and collaboration to keep standards high and consistent nationwide. It will involve extensive travel across the UK, so being based centrally is ideal, but flexibility is offered for those willing to travel. The position also offers clear scope for future development as the business continues to expand.

Key Responsibilities

• Carry out regular inspections of food preparation, storage, and handling areas to ensure compliance with the Food Safety Management System.
• Provide practical advice, action plans, and training to support hotel teams following audits and visits.
• Conduct food safety audits for suppliers and vendors to ensure compliance throughout the supply chain.
• Oversee allergen management processes, ensuring clear awareness and control across all operations.
• Maintain and improve the Food Safety Management System in line with current legislation and company developments.
• Work closely with hotel teams to promote a positive food safety culture and provide extra support where needed.

About You

• Level 4 qualification (or equivalent) in Food Safety.
• Background in food safety, quality, or environmental health, ideally within hospitality.
• Strong understanding of UK and international food safety legislation and best practice.
• Clear communicator with the confidence to influence and support teams at every level.
• Highly organised, proactive, and motivated to drive high standards and continuous improvement.