Food Production Operatives

QS Recruitment Ltd; England; On-site; GBP 12,000 - 17,000; Full time

Job summary

QS Recruitment Ltd is recruiting reliable Food Production Operatives to join an established food production site, preparing and packing fresh vegetables. You’ll work as part of a busy production team on a production line with flexible shifts and immediate starts available.

Whether you have previous production experience or are looking to get started, this role offers regular work with the possibility of permanent contracts for suitable candidates.

Qualifications

• Previous production experience preferred.
• No prior experience required; training provided.
• Able to stand for extended periods in a fast-paced environment.
• Committed to food safety and cleanliness.

Responsibilities

• Wash and prepare vegetables.
• Chop and process produce.
• Prepare products for packing and bag finished goods.
• Maintain quality standards and follow food safety procedures.
• Keep working area clean and hygienic.
• Stand on production line for extended periods.

Job description

Looking for regular work with a choice of shifts to suit your routine? We’re recruiting reliable Food Production Operatives to join an established food production site, preparing and packing fresh vegetables.

Whether you have previous production experience or are looking to get started in the industry, this is a great opportunity to secure regular work, with immediate starts available and permanent contracts possible for suitable candidates.

You’ll be working as part of a busy production team, helping to prepare, process and pack fresh vegetables ready for distribution.

Your responsibilities will include washing and preparing vegetables, chopping and processing produce, preparing products for packing and bagging finished goods. You’ll also need to maintain quality standards, follow food safety procedures and keep your working area clean and hygienic.

As the role involves working on a production line, you’ll need to be comfortable standing for extended periods and working efficiently in a fast-paced food production environment.