Food Production/Hygiene Operative

The Best Connection; England; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading recruitment agency in the United Kingdom is seeking Production Operatives to work in a respected meat and deli production facility. The role includes preparing raw meat, following strict hygiene protocols, and collaborating with a dedicated team in a chilled environment. Candidates will receive competitive pay and benefits, including 28 days of paid holiday. Various shifts are available to suit different schedules.

Benefits

Online payslips

28 days paid holiday pro rata

Friendly professionally trained consultants

Qualifications

• Ability to commit to 12 hour/8 hour shift patterns on an ongoing basis.
• Follow all PPE Food production guidelines and hygiene protocol.
• Happy to work in chilled environment as required.

Responsibilities

• Prepare raw meat products and pastry products to specification.
• Clean and sanitise all equipment and utensils post and pre-production.
• Work collaboratively with the team and carry out other duties as required.

Skills

Good communication skills

Positive can-do attitude

Job description

Overview

The Best Connection are recruiting Production Operatives for our client a well established and highly respected manufacturer of fresh meat and deli products. Candidates will be handling fresh meat, including Pork products in a controlled environment and will be working with a friendly team many of whom have worked happily at the site for many years.

The roles are offered with the following shift pattern - Pay rates are £12.21 per hour

• Monday - Friday 08:00 - 20:00hrs - Food Production Operative roles
• Monday - Friday 06:00 - 14:30hrs - Hygiene/Cleaning Operative roles
• Monday - Friday 14:00 - 19:30hrs - Food Production Operative roles

Transport is available for the AM shift from Bedford/Luton Pick up points - please contact the branch for further information.

Responsibilities

• Prepare raw meat products and pastry products to specification and production targets
• Clean and sanitise all equipment and utensils post and pre production to the highest standards
• Follow all health and safety and food hygiene protocol reporting any hazards or concerns to management.
• Work collaboratively with the team, and carry out other duties as required including cleaning and sanitising.
• Wear required PPE at all times

Requirements

• Follow all PPE Food production guidelines, and hygiene protocol at all times
• Be able to commit to 12 hour/8 hour shift patterns on an on-going basis.
• Have own reliable transport or live locally to fit in with shift requirements
• Have a positive can - do attitude with good communication skills
• Happy to work in chilled environment as required.

Benefits

• Online payslips
• 28 days paid holiday pro rata
• Friendly professionally trained consultants