Food and Beverage Assistant

Dalmahoy Hotel & Country Club; Kirknewton; On-site; GBP 10,000 - 40,000; Full time

Job summary

A prestigious hotel in Scotland is seeking customer-focused Food & Beverage team members to join its Front of House Restaurant Team. This role offers full training and involves ensuring product knowledge, maintaining high service standards, promoting sales for food and beverages, and keeping service areas tidy. If you have a positive attitude and a passion for customer service, this position could be a great fit for you. Join us to be part of a team dedicated to guest satisfaction and high-quality service.

Qualifications

• Strong customer service orientation and a positive attitude.
• Willingness to learn and follow instructions.

Responsibilities

• Ensure full product knowledge of all menu items and their service.
• Maintain high service standards in the restaurant at all times.
• Promote sales to achieve maximum potential for food and beverages.
• Clear and set tables throughout and after service.
• Keep service areas clean and tidy.
• Perform additional duties to maintain hotel operations.

Job description

Located 7 miles from Edinburgh’s city centre, surrounded by beautiful Scottish countryside, just off the A71 lies the four‑star Dalmahoy Hotel and Country Club. With spectacular views to Edinburgh Castle and the Forth Bridges, it’s a celebration of Scottish heritage dating back to the 13th century.

With 18 operating departments and up to 250 employees, Dalmahoy offers unrivalled opportunities to progress your career across many different roles and disciplines.

Come and join us!

We are currently seeking customer focussed Food & Beverage team members with a positive attitude to join our Front of House Restaurant Team. Full training will be provided.

Here's a bit more detail on what we see you doing in this role:

• Ensure that you have a full product knowledge of all menu items and their service.
• Maintain a high standard of service within the restaurant at all times.
• Promote sales and achieve maximum sales potential for both food and beverages.
• Clear and lay tables throughout and after service.
• Ensure that service areas are clean and tidy at all times.
• Carry out other duties as may be required to ensure the hotel operation is properly maintained to provide total guest satisfaction.

Other

• Performs other related tasks as assigned by management.
• Complies with Dalmahoy policies and procedures.