Experienced Part-time Cocktail Bartender

Anyo Cafe; Brighton; On-site; GBP 40,000 - 60,000; Part time

Job summary

A coffee shop in Leeds is seeking an experienced bartender to join their team on a part-time basis, working up to 20 hours per week. Candidates should have a minimum of 3 years bartending experience and the ability to create a welcoming atmosphere while serving drinks and ensuring customer satisfaction. Responsibilities include drink preparation, maintaining cleanliness, and engaging with customers. The role offers £14 per hour with no late nights, ensuring a balanced work schedule.

Qualifications

• Minimum bartending experience of at least 3 years.
• Strong understanding of drink recipes.
• Ability to provide outstanding customer service.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages.
• Maintain cleanliness and organization of the cafe.
• Engage with customers and take orders.
• Handle cash and card transactions.
• Adhere to food safety regulations.
• Assist in restocking supplies.

Skills

Proficient in bartending techniques

Excellent hospitality skills

Strong time management abilities

Knowledge of food safety practices

Ideally barista trained

Job description

We're a new coffee shop in Leeds that also serves alcohol, and we’re looking for an experienced bartender (with a minimum bartending/ cocktail mixology experience of at least 3 years) to join our team.

This is a part-time role, up to 20 hours a week, with shifts spread across Monday to Sunday. Typical shifts are around 4 or 5 hours per day, between 5pm-10pm, so there are no late nights.

Experience as a bartender and a positive attitude are essential.

The basics:

• Location: Leeds city centre
• Hours: up to 20 hours per week
• Days: Monday to Sunday
• Shift length: 4 to 5 hours per day
• No late nights
• Pay: £14 per hour

As a Bartender, you will be responsible for creating a welcoming atmosphere, serving drinks, and ensuring customer satisfaction in a lively environment.

Duties

• Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and customer preferences.
• Maintain cleanliness and organisation of the entire cafe.
• Engage with customers in a friendly manner, taking orders and providing recommendations based on their tastes, and serving the orders.
• Handle cash & card transactions accurately and efficiently.
• Adhere to food safety regulations and maintain high standards of hygiene at all times.
• Assist in restocking supplies as needed, ensuring the bar is well-equipped for service.

Skills

• Proficient in bartending techniques with a strong understanding of drink recipes.
• Excellent hospitality skills with the ability to provide outstanding customer service.
• Strong time management abilities to efficiently handle busy periods while maintaining quality service.
• Knowledge of food safety practices relevant to the hospitality industry.
• Ideally barista trained with experience using a traditional espresso machine.

If this sounds like you please get in touch.