Executive Sous Chef

Faststream Recruitment Group; Eastleigh; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading recruitment agency is seeking an experienced Executive Sous Chef for a luxury cruise line. Candidates must have over 5 years of experience in high-end culinary environments, including cruise ships or luxury hotels, with a strong background in international cuisines. The position offers competitive monthly salary, rotation, and excellent benefits including family travel and private medical insurance.

Benefits

Family travel

Private medical insurance

Competitive salary

Qualifications

• Minimum 5 years experience as Senior Sous or Executive Sous Chef in a cruise ship or luxury hotel.
• Extensive experience in handling a variety of international cuisines.
• Demonstrated ability to manage kitchen operations in a large establishment.

Skills

Managing galleys

International cuisines experience

Expertise in French cuisine

Job description

Job Description

Faststream is recruiting for an Executive Sous Chef to join an award winning and market leading, luxury cruise line. The client offers an opportunity for an experienced Executive Sous Chef to bring their expertise to progress and work for a highly successful cruise line who are seen as one of the leaders in the cruise industry for luxury travel.

The role offers :

• Salary between $4750 - $5750 per month on board
• 17 : 8 weeks rotation
• Excellent benefits inc. family travel and private medical amongst others

The desired candidate will have the following :

• Minimum 5 years experience as a Senior Sous / Exec Sous Chef either on a Cruise Ship or a 4 / 5 star Hotel / Restaurant.
• Extensive experience in international Cuisines, French is highly desirable.
• Proven experience managing galleys in a large establishment.

Please apply if you meet the above criteria and are interested in this exciting opportunity!