Executive Head Chef – Campus Dining & Innovation

Ad Warrior Ltd; Cirencester; On-site; GBP 35,000 - 43,000; Full time

Job summary

The Royal Agricultural University in Cirencester is seeking an Executive Head Chef to lead the campus dining, retail catering, hospitality, conferencing and events. You will shape culinary strategy, oversee food production and inspire a high-performing kitchen team to deliver exceptional customer experiences.

We are looking for a leader with senior culinary experience, strong communication, cost control and a passion for sustainability and innovation across all food service operations.

Qualifications

• Significant experience in a senior culinary leadership role within a complex catering, hospitality or food service environment.
• Strong communication and stakeholder management skills essential.
• Experience developing menus, food concepts and sustainable practices with data-informed decisions.

Responsibilities

• Lead Campus Experience culinary teams and drive innovation across dining, catering, hospitality, conferencing and events.
• Develop and deliver the university's food strategy, menus and seasonal offers.
• Drive sustainability, customer satisfaction and financial performance across all food service operations.

Skills

Leadership

Menu development

Cost control

Stakeholder management

Sustainability

Job description

The Royal Agricultural University in Cirencester is seeking an Executive Head Chef to lead the campus dining, retail catering, hospitality, conferencing and events. You will shape culinary strategy, oversee food production and inspire a high-performing kitchen team to deliver exceptional customer experiences.

We are looking for a leader with senior culinary experience, strong communication, cost control and a passion for sustainability and innovation across all food service operations.