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A leading recruitment agency is seeking an Executive Chef to manage culinary operations at a premier sporting stadium in London. This strategic role involves overseeing all food production, leading a large team, and ensuring exceptional experiences for thousands of guests. The ideal candidate will have proven experience in high-volume settings and excellent leadership skills. The position offers a competitive salary between £75,000 and £90,000, along with a range of benefits including a pension scheme and additional perks.
We’re recruiting an Executive Chef to lead the culinary operations at a premier Sporting Stadium in London. This is a high-volume, multi-faceted role, where organisation, consistency, and strategic leadership are critical to ensuring all food outlets, banquets, and event services run seamlessly. The Sporting Stadium hosts a range of experiences from corporate hospitality to matchday concessions, so precision, timing, and operational oversight are essential to deliver exceptional food at scale.
We’re looking for a calm, decisive, and hands-on Executive Chef who thrives in a structured, fast-paced environment. Leading a large team across multiple kitchen areas, you’ll oversee every aspect of production, from daily operations to large-scale event catering, ensuring quality, efficiency, and innovation at every turn. This is a strategic leadership role; your focus will be on maintaining excellence across all food operations, delivering outstanding experiences to thousands of guests while inspiring and developing your team in London!
Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin AT COREcruitment DOT com