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A leading catering company in the UK is seeking an experienced Catering Supervisor to oversee operations on a part-time basis, contracted for 25 hours a week. In this role, you will ensure kitchens and service counters run smoothly while delivering exceptional food experiences. Ideal candidates should have a minimum of two years catering experience and hold a Basic Food Hygiene certificate, with a passion for food and customer service. This position offers an opportunity to grow in a supportive environment.