Duty Manager: Lead Service & Team Growth (Commission)

Prezzo; Oswestry; On-site; GBP 40,000 - 60,000; Full time

Job summary

A popular Italian restaurant in Oswestry is seeking a Restaurant Supervisor (Duty Manager) to lead the team and ensure exceptional service. You will support shift management, drive performance, and create a welcoming atmosphere for guests. Ideal candidates will have supervisory experience in hospitality, strong communication skills, and a passion for guest experience. Competitive hourly pay plus tronc and commission opportunities available.

Benefits

TRONC and Commission Schemes

50% off food and drink

Free meals on shift

Birthday off

Career development opportunities

Qualifications

• Previous experience in a supervisory or team leader role, ideally in hospitality.
• A passion for great service and guest experience.
• Willingness to learn and develop in a leadership role.

Responsibilities

• Support management in running shifts and ensure tasks are clear.
• Lead by example to maintain high service standards.
• Assist in managing stock levels and restaurant cleanliness.
• Ensure food safety and health & safety procedures are followed.

Skills

Supervisory experience

Strong communication skills

Positive attitude

Ability to work in a fast-paced environment

Understanding of health & safety

Job description

A popular Italian restaurant in Oswestry is seeking a Restaurant Supervisor (Duty Manager) to lead the team and ensure exceptional service. You will support shift management, drive performance, and create a welcoming atmosphere for guests. Ideal candidates will have supervisory experience in hospitality, strong communication skills, and a passion for guest experience. Competitive hourly pay plus tronc and commission opportunities available.