Duty Manager: Lead Hotel Ops & Guest Experience

Doubletree By Hilton Nottingham-Gateway; Nottingham; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading hospitality company in Nottingham seeks a Duty Manager to oversee daily hotel operations, ensuring exceptional service and team morale. Candidates should have at least 2 years of Food and Beverage experience, with kitchen experience preferred. This role requires strong leadership skills to foster a positive team environment and a focus on delivering high standards for customer experience.

Qualifications

• Must have 2 years of Food and Beverage experience.
• Kitchen experience is preferred.
• Strong leadership and team-building skills required.

Responsibilities

• Manage day-to-day operations of the hotel.
• Ensure customer satisfaction with hotel services.
• Lead, coach, and develop the Operations team.

Skills

Food and Beverage experience

Kitchen experience

Leadership

Team building

Job description

A leading hospitality company in Nottingham seeks a Duty Manager to oversee daily hotel operations, ensuring exceptional service and team morale. Candidates should have at least 2 years of Food and Beverage experience, with kitchen experience preferred. This role requires strong leadership skills to foster a positive team environment and a focus on delivering high standards for customer experience.