Delicatessen/Barista Assistant

The Hub; Londonderry; On-site; GBP 20,000 - 25,000; Full time

Job summary

A local café and deli in Londonderry is seeking a Deli / Barista Staff member to prepare high-quality coffee and food offerings while providing excellent customer service. This energetic role requires a passion for hospitality, along with skills in multitasking and food preparation. You will operate coffee machines, greet customers, take orders, and maintain hygiene standards. Experience in a similar café or food environment is essential. Join us for a rewarding experience in a friendly atmosphere.

Qualifications

• Experience in a fast-paced café or food environment.
• Ability to multitask during busy periods.
• Good communication and teamwork skills.
• Basic knowledge of food hygiene and HACCP.

Responsibilities

• Prepare and serve espresso-based coffees and specialty drinks.
• Prepare sandwiches, salads, and baked goods.
• Greet customers and take orders efficiently.
• Maintain cleanliness and assist with inventory monitoring.

Skills

Experience as a barista

Ability to multitask

Good communication

Teamwork

Basic food hygiene knowledge

HACCP training

Passion for speciality coffee

Job description

The Deli / Barista Staff member will prepare high-quality coffee, sandwiches, salads, pastries, and light deli offerings while delivering excellent customer service. This is a hands-on role suitable for someone energetic, reliable, and passionate about hospitality.

Responsibilities

• Barista Duties: Prepare and serve espresso-based coffees, teas, and specialty drinks. Operate and maintain professional coffee equipment.
• Deli & Food Prep: Prepare sandwiches, paninis, wraps, salads, and baked goods. Follow food hygiene standards (HACCP) at all times.
• Customer Service: Greet customers and take orders efficiently. Maintain a professional attitude. Handle cash, card payments, and operate the till system.
• General Shop Duties: Maintain cleanliness across all areas (tables, counters, equipment, floors). Assist with opening/closing procedures. Restock supplies and monitor inventory. Follow health & safety, allergen, and food handling regulations.

Skills and Qualifications

• Experience as a barista, deli assistant, or in a fast-paced café/food environment.
• Ability to multitask during busy periods.
• Good communication and teamwork.
• Basic food hygiene knowledge.
• HACCP training.
• Experience in a similar independent coffee shop.
• Passion for speciality coffee and food presentation.