Crew Member

carlislellc; Manchester; On-site; GBP 11,000 - 15,000; Full time

Job summary

Oxford, AL location seeks an entry-level food service team member to support fast-paced operations. You will assemble orders, portion and serve hot foods, stock beverages, operate the cash register, take orders, and help ensure a clean, safe dining environment for customers.

No prior experience required; must be at least 16 years old. We value good communication, reliability, and teamwork. You should be able to stand long hours, lift up to 50 pounds, and work flexible shifts as needed.

Qualifications

• No prior work experience required.
• Must be at least 16 years old.
• High level of reliability and customer service mindset.

Responsibilities

• Assembles food orders correctly within time goals.
• Maintains a clean, safe, and stocked dining room and work area.
• Prepares, portions, and serves hot food orders per customer requests.
• Stocks, portions, and serves beverages.
• Operates cash register and handles transactions.
• Takes orders from customers via counter or intercom and provides quality service.
• Prepares store for opening and restocks/cleans at close.

Skills

Good communication

Interpersonal skills

Team player

Dependable

Education

Some high school

Job description

OXFORD, AL

Statement of Purpose

Provides quality food products and services to all customers in a clean and safe environment

JOB RESPONSIBILITIES

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

EMPLOYMENT STANDARDS

Knowledge

• Knowledge of computers and/or cash register systems helpful

Skills/Traits

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Education

• Some high school required

Experience

• No experience required

Age Requirement

• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Physical/Working Conditions

• High traffic/volume customer interface
• Must be able to lift up to 50 pounds repeatedly
• Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
• Must be able to hear food orders via head phones or intercom system
• Must be able to work at a 3' hamburger grilling station
• Must be able to stand for extended periods (up to 6 hours)
• Must be able to reach up to 55\" high and 4' deep
• Must be able to work variable shifts if needed