Creative Sous Chef - Lead Kitchen, Menu & Mentorship

ORION BY ALEX WEBB LTD; City Of London; On-site; GBP 45,000 - 50,000; Full time

Job summary

An innovative restaurant in London is seeking a talented Sous Chef to support kitchen operations. This hands-on position involves working closely with the Head Chef, mentoring junior chefs, and ensuring cleanliness and food safety standards. The ideal candidate has a strong background in British or seafood-led restaurants and thrives in fast-paced environments. Join a unique opportunity to shape the kitchen under a MasterChef winner.

Qualifications

• Talented Sous Chef with a strong culinary background.
• Experience in seafood or British cuisine is essential.
• Ability to train and mentor junior chefs.

Responsibilities

• Work closely with the Head Chef on menu execution.
• Oversee kitchen operations and section management.
• Ensure high standards of cleanliness and food safety.

Skills

Strong background in British or seafood‑led restaurants

Experience managing a brigade

Calm, organised, solution‑oriented under pressure

Job description

An innovative restaurant in London is seeking a talented Sous Chef to support kitchen operations. This hands-on position involves working closely with the Head Chef, mentoring junior chefs, and ensuring cleanliness and food safety standards. The ideal candidate has a strong background in British or seafood-led restaurants and thrives in fast-paced environments. Join a unique opportunity to shape the kitchen under a MasterChef winner.