Creative Sous Chef - Brand New Pub, 4-Day Week (Leamington)

code4; Royal Leamington Spa; On-site; GBP 35,000 - 40,000; Full time

Job summary

A dynamic hospitality business in Leamington Spa is seeking a creative Sous Chef to help shape a fresh and exciting kitchen. In this role, you will cook seasonal dishes, support the Head Chef in running kitchen operations, and contribute to menu planning. The position offers a competitive salary of £35,000 plus £5,000 in tips, with a healthy work-life balance on a four-day week basis. Candidates should have relevant kitchen experience and a passion for quality food.

Qualifications

• Experience in a professional kitchen is essential.
• Understanding of seasonal ingredients and menu planning.
• Ability to work well under pressure in a fast-paced environment.

Responsibilities

• Cook fresh, seasonal food you can be proud of.
• Support the Head Chef in running a smooth kitchen operation.
• Help develop new dishes and menu items.

Job description

A dynamic hospitality business in Leamington Spa is seeking a creative Sous Chef to help shape a fresh and exciting kitchen. In this role, you will cook seasonal dishes, support the Head Chef in running kitchen operations, and contribute to menu planning. The position offers a competitive salary of £35,000 plus £5,000 in tips, with a healthy work-life balance on a four-day week basis. Candidates should have relevant kitchen experience and a passion for quality food.