Cook / Chef

Riada Resourcing; Coleraine; On-site; GBP 40,000 - 60,000; Part time

Job summary

A catering service provider in Coleraine seeks a Cook / Chef to prepare and present meals for patients and staff at Causeway Hospital. Responsibilities include adhering to hygiene standards, assisting with menu planning, and maintaining a clean kitchen environment. The role requires NVQ level 2 in food preparation and food safety training. The position offers £12.31 per hour for 30 hours a week, with shifts from 7am to 1.30pm or 10am to 5pm.

Qualifications

• NVQ level 2 food preparation or equivalent required.
• Mandatory training requirements including Food Safety level 2, COSHH, Fire, and Manual handling.

Responsibilities

• Prepare, cook and present meals according to set menus.
• Ensure all food is prepared and stored safely following hygiene standards.
• Assist with menu planning and ordering of ingredients.
• Maintain cleanliness and organisation in kitchen areas.
• Work collaboratively with staff for timely meal service.

Skills

Food Safety level 2

COSHH

Manual handling

Knowledge of Dysphagia diet

Education

NVQ level 2 food preparation or equivalent

Job description

Join the catering team at Causeway Hospital as a Cook / Chef and use your skills to help deliver nutritious, high-quality meals to patients and staff every day.

Responsibilities

• Prepare, cook and present meals in accordance with set menus, dietary requirements and portion controls.
• Ensure all food is prepared and stored safely, following hygiene and HACCP standards.
• Assist with menu planning and the ordering of ingredients to maintain stock levels.
• Maintain cleanliness and organisation in all kitchen areas, including equipment and work surfaces.
• Work collaboratively with catering assistants and other staff to ensure timely meal service across the hospital.

Skills and Qualifications

• NVQ level 2 food preparation or equivalent.
• Mandatory Training requirements: Food Safety level 2, COSHH, Fire, Manual handling, Food allergens and Knowledge of Dysphagia diet (desirable).
• As part of the Recruitment & Selection process it may be necessary for the Organisation to carry out an Enhanced Disclosure Check through Access NI before any appointment to this post can be confirmed.

Further Information

About the role:£12.31 per hour.30 hours a week.Shifts: 7am to 1.30pm or 10am to 5am.Location: Cook/Chef - Causeway Hospital (Coleraine).