Cook

Dine Contract Catering; Chichester; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading catering company in Chichester is seeking a passionate Cook to work part-time, averaging 30 hours per week. The successful candidate will prepare high-quality meals while ensuring great customer experiences. They should have previous cooking experience and a strong understanding of food hygiene standards. This role offers an exciting opportunity to progress in a dynamic culinary environment.

Qualifications

• Experience in a similar cook role is essential.
• Strong team player with excellent communication skills.
• Knowledge of Food Handling & Hygiene standards.

Responsibilities

• Prepare high-quality food that delights customers.
• Work as part of a team to serve delicious meals.
• Maintain a positive brand image through customer service.

Skills

Passion for food and customer service

Experience in a similar role

Excellent communication skills

Understanding of Food Handling & Hygiene standards

Flexible approach to working

Job description

We're currently recruiting a passionate Cook to bring the flavour to DINE on a part time basis, contracted to 30 hours per week.

As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, and in return, you'll have the opportunity to progress your culinary career in a market-leading food service company.

Here's an idea of what your shift patterns will be: Variable shifts

Your key responsibilities will include:

• Preparing high-quality food that brightens our customers day
• Working in a team to prepare and serve delicious meals
• Seeking opportunities to improve our menus and food services
• Maintaining a positive brand image through exemplary customer service
• Recording and reducing food waste levels
• Supporting with all kitchen organisation, stocking, and cleaning responsibilities
• Complying with Food Handling & Hygiene standards
• Complying with Health & Safety regulations.

Our ideal Cook will:

• Be passionate about world-class food and customer service
• Have experience in a similar role
• Be a strong team player with excellent communication skills
• Have a good understanding of Food Handling & Hygiene standards
• Have a flexible approach to working

Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.