Compassionate Sous Chef — Elevate Elderly Dining

NHS; Bushey; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading elderly care home provider in the UK is seeking a Sous Chef to support the head chef in delivering high-quality culinary services. The ideal candidate will have at least 1 year of catering experience and relevant qualifications. Responsibilities include preparing appealing diets and maintaining hygiene standards. This role is suited for individuals passionate about providing exceptional care and culinary experiences for residents.

Benefits

Supportive working environment

Career development opportunities

Qualifications

• Minimum of 1 year of catering experience.
• Compassion and commitment to high-quality culinary services.
• Ability to adapt and cover a range of responsibilities.

Responsibilities

• Support the head chef in leading the culinary team.
• Prepare modified diets that are well-balanced and appealing.
• Ensure all food preparation meets the highest hygiene standards.

Skills

Cooking

Food safety management

Supervision

Adaptability

Education

City & Guilds 706/1 and 706/2 or NVQ

Job description

A leading elderly care home provider in the UK is seeking a Sous Chef to support the head chef in delivering high-quality culinary services. The ideal candidate will have at least 1 year of catering experience and relevant qualifications. Responsibilities include preparing appealing diets and maintaining hygiene standards. This role is suited for individuals passionate about providing exceptional care and culinary experiences for residents.