Commis Chef: Grow into a Sous Chef in a Pub Kitchen

Ye Olde Saracen's Head (91728); Coventry; On-site; GBP 20,000 - 25,000; Full time

Job summary

A vibrant pub in Coventry is seeking a passionate Commis Chef to join their team. In this role, you will prepare and create delightful meals while supporting the kitchen's daily operations. The ideal candidate should have experience in a similar chef position or be an experienced kitchen porter willing to learn. This position offers reliable hours, a supportive environment, and opportunities for career development through a Chef Development Programme. Join a lively team and make your mark in the culinary world!

Benefits

30% off at all our pubs, restaurants, and hotels

Reliable hours contract

Affordable meal deal option

Flexible part-time hours

High street and online discounts

Apprenticeship programmes

Access to well-being support

Qualifications

• Experience in a similar Chef role is preferred.
• Willingness to learn about kitchen areas and procedures.
• Ability to work well in a team under pressure.

Responsibilities

• Prepare and create meals as part of the kitchen team.
• Support day-to-day running of the kitchen.
• Participate in Chef Development Programme aiming for Sous Chef.

Skills

Experience in a similar Chef role or an experienced KP

Ability to learn kitchen areas and procedures

Teamwork in a fast-paced environment

Passion for delivering great food

Job description

A vibrant pub in Coventry is seeking a passionate Commis Chef to join their team. In this role, you will prepare and create delightful meals while supporting the kitchen's daily operations. The ideal candidate should have experience in a similar chef position or be an experienced kitchen porter willing to learn. This position offers reliable hours, a supportive environment, and opportunities for career development through a Chef Development Programme. Join a lively team and make your mark in the culinary world!