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We are looking for a range of Chefs, from Commis Chef to Chef de Partie level, to join the team at Regent’s Park.
The site is open 7 days a week, and successful candidates must be fully flexible, including working weekends.
Experience in a professional kitchen is preferred, and we’re looking for individuals who are passionate about food, work well in a team, and are committed to maintaining high standards. This is a great opportunity to gain experience in a busy and dynamic environment.
Job Type: 6 months Fixed-term contract,with the opportunity to extend
Pay: Competitive hourly rate depending on experience
Expected hours: 30+ hours per week
Benugo has built a culture of inclusivity & progression for all employees. Not only have we retained our family-feel culture, but we also offer a range of benefits including:
If this sounds like the role for you, apply now!