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Commis Chef

Warner Hotels

North Hayling

On-site

GBP 40,000 - 60,000

Full time

Today
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Job summary

A hospitality group is seeking a Commis Chef to join their team in North Hayling, England. The ideal candidate will assist in food preparation while maintaining kitchen safety standards and have a passion for food. Opportunities for career development through recognized qualifications and ongoing training are included. Benefits such as discounted food, gym access, and potential live-in accommodation make this an attractive role for those looking to excel in the culinary field.

Benefits

Pay Rates: Up to £12.71 per hour
Live-in accommodation might be available
Free use of gym and leisure facilities
Free or 60% discounted food onsite
Access to numerous discounts with national brands
Career development opportunities
20% discount for family and friends across brands

Qualifications

  • Candidates should be enthusiastic and eager to learn.
  • A genuine passion for food is essential.

Responsibilities

  • Assist in food preparation process.
  • Contribute to maintaining kitchen and food safety standards.
  • Understand basic food hygiene practices.

Skills

Ability to work under supervision
Good communication skills
Job description
Commis Chef

Join our team at Sinah Warren part of the Warner Hotels Group.

Set within magnificent grounds, Sinah Warren is part of the Warner Hotels Group.

This beautiful, coastal, 258‑room hotel with a theatre, purpose‑built spa, and leisure facilities (including gym and both indoor and outdoor pools), restaurant and bar is located on Hayling Island off the Hampshire coast close to Portsmouth.

Benefits and Compensation
  • Pay Rates: Up to £12.71 per hour depending on age
  • Live‑in accommodation might be available
  • Free use of gym and leisure facilities
  • Free or 60% discounted food onsite
  • Access to numerous discounts and offers with many national brands and retailers
  • A fantastic opportunity for career development through externally recognised qualifications in addition to in‑house training and development (Degree and Apprenticeship level)
  • 20% discount for you, your family & friends across our Bourne Leisure brands; Warner Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use)

We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels.

What will I be doing?

As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards. Understand basic food hygiene practices, in a team where you will be supported and developed.

What are we looking for?
  • Enthusiastic candidates who want to develop a career in the kitchen
  • Have a thirst for knowledge and want to learn new skills
  • A genuine passion for food
What skills do I need?
  • Ability to work under supervision
  • Good communication skills

Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part‑time or a job‑share. We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can. If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at:

Warner.recruitment@warnerhotels.com

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