Commis Chef

Cross Keys Inn Ettrickbridge Ltd; Ferring; On-site; GBP 22,000 - 25,000; Full time

Job summary

A well-respected community-focused pub in England seeks a Commis Chef to join their kitchen team. This role offers an excellent opportunity for those looking to advance in a busy, professional kitchen. Candidates will assist senior chefs, contribute to menu creation, and maintain high standards of food hygiene. Experience is preferred, and you will be part of a creative and supportive team.

Qualifications

• Experience in a busy professional kitchen preferred.
• Understanding of food hygiene standards.

Responsibilities

• Assist senior chefs with prep and service.
• Contribute to seasonal menus and theme nights.
• Maintain high food hygiene and kitchen cleanliness.
• Help with stock rotation and deliveries.
• Be part of a creative, supportive team.

Job description

Since reopening the Cross Keys Inn in 2023, we have built a strong reputation for our welcoming atmosphere, quality food and lively themed food nights and we’re super proud to be the Scottish Thistle Awards Pub of the Year 2023 and 2024. Now, we’re looking for a Commis Chef to join our kitchen team. If you’re looking for your next step into a busy professional kitchen and have some experience under your belt, this is a fantastic opportunity to learn and grow in a well-respected, community-focused pub.

What you’ll be doing

• Assisting the senior chefs with prep and service
• Contributing to seasonal menus and popular theme nights
• Maintaining high food hygiene and kitchen cleanliness standards
• Helping with stock rotation and deliveries
• Being part of a creative, supportive team

After training, running a quiet service on your own (e.g. Breakfast – max 14 covers)