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Valor Hospitality is seeking a Commis Chef in the United Kingdom to join a clean, efficient kitchen and help deliver dining experiences guests will remember.
We operate 7 days a week with flexible shifts; evenings and weekends are the busiest times, and interview discussions will cover shift patterns. We offer nationally recognised apprenticeships, brand training, and monthly/annual service awards to support your hospitality career growth.
You'll work in a clean, efficient and organised way, staying calm under pressure and bringing genuine team spirit to every shift. Working closely with our kitchen team, you'll help deliver dining experiences that leave guests yearning for more.
We're open 7 days a week, 365 days a year, so we need team members who can work flexibly across a range of shifts and days. We're generally busiest in the evenings and at weekends, but shift patterns and contracted hours can all be discussed at interview.
We're looking for a talented Commis Chef who's passionate about consistently delivering our brand standards in a fast-paced kitchen environment.