Commis Chef

Exclusive Hotels; Coventry; On-site; GBP 20,000 - 25,000; Full time

Job summary

A distinguished hospitality group in Coventry is seeking a Commis Chef to join their supportive kitchen team. This role emphasizes creativity, collaboration, and personal growth. Responsibilities include assisting senior chefs with food preparation, maintaining cleanliness and hygiene, and developing core culinary skills. Ideal candidates will have a genuine passion for food, basic kitchen skills, and the ability to work in a fast-paced environment. Competitive rates, discounts, and growth opportunities are provided.

Benefits

Competitive pay, plus service charge

Great rates for hotel stays and dining discounts

Free meals while on duty

Free access to the on-site gym

Employee Assistance Programme

Opportunities for growth within the company

Qualifications

• Genuine passion for food and hospitality.
• Basic kitchen and knife skills with willingness to learn.
• Understanding of food hygiene and health & safety standards.

Responsibilities

• Assist senior chefs with daily food preparation and service.
• Follow recipe specifications to maintain consistency and quality.
• Support preparation and menu production across different kitchen sections.

Skills

Passion for food and hospitality

Basic kitchen and knife skills

Understanding of food hygiene

Positive attitude

Ability to work well in a busy kitchen

Job description

Ansty Hall – Coventry, Warwickshire
A Career in Hospitality Where Every Detail Tells a Story.

Ansty Hall, a part of the Exclusive Collection, is a country house full of charm, with picturesque grounds, versatile event spaces, and dining that celebrates local flavours. It is a place where heritage, elegance, and exceptional service come together to create memorable experiences for guests.

As a Commis Chef, you will join a supportive and professional kitchen team that values creativity, collaboration, and personal growth.

At Ansty Hall, we believe in rewarding our team for their passion and dedication. As part of our team, you’ll enjoy:

• Competitive pay, plus service charge
• Great rates for stays across all our hotels and 50% discount on Food & Beverage dining
• Free meals while on duty
• Free access to the on-site gym and parking
• Access to our Employee Assistance Programme and wellbeing resources
• Exclusive discounts and perks through Hospitality Essentials.
• Opportunities for growth, learning, and internal movement within the Exclusive Collection

Key Responsibilities

• Assist senior chefs with daily food preparation and service.
• Follow recipe specifications to maintain consistency and quality.
• Support preparation and menu production across different kitchen sections.
• Maintain high standards of cleanliness, hygiene, and food safety.
• Monitor ingredient quality and support stock rotation.
• Work flexibly across sections to develop core culinary skills.
• Support service by ensuring timely preparation of dishes.

Person Specification

• Genuine passion for food and hospitality.
• Basic kitchen and knife skills with willingness to learn.
• Understanding of food hygiene and health & safety standards.
• Positive attitude, strong work ethic, and attention to detail.
• Ability to work well in a busy kitchen environment.
• Enthusiasm to grow and develop within the brigade.

We are a certified B Corp, committed to sustainability and responsible business practices. At Exclusive Collection, we champion wellbeing, progression, and a culture where people who share our values can thrive.

As an equal opportunities employer we welcome applications from all individuals with the right to work in the UK. If you require any adjustments during the application process, please let us know.

Apply today and join a team that celebrates creativity, teamwork and genuine care in everything we do.