Commis Chef

Lobster Pot (92333); Bridlington; On-site; GBP 20,000 - 25,000; Part time

Job summary

A local pub company is seeking a Commis Chef to join their team in Bridlington. The role involves prepping and creating dishes while supporting the kitchen team. Ideal candidates have experience in a chef role or kitchen porter, and a passion for food. The company offers flexible hours, discounts at all locations, and opportunities for career advancement.

Benefits

30% off at pubs, restaurants, and hotels

Reliable hours contract

£4.50 meal deal option

Flexible and part-time hours

High street and online discounts

Apprenticeship programmes

Supportive work atmosphere

Access to Licensed Trade Charity

Qualifications

• Experience in a similar Chef role or as a kitchen porter.
• Willing to learn about kitchen procedures.
• Ability to work within a team.

Responsibilities

• Prep, create, and manage sections of the menu.
• Support the kitchen team in day-to-day tasks.
• Ensure quality of food and timely service.

Skills

Experience in a similar Chef role or an experienced KP

Ability to learn about kitchen areas and procedures

Teamwork in a fast-paced environment

Passion for delivering great food

Job description

We’re on the lookout for a Commis Chef to join our team!

Prep, create and bring our pub menu to life.Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef:There’s plenty to get involved with whilst growing your career and developing skills that you can take home.

• Experience in a similar Chef role or an experienced KP
• Know or be willing to learn about the kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Have a passion to deliver great, hot food to spec each and every time

What comes next is up to you:We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.

What you get from us:You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:

• 30% off at all our pubs, restaurants, and hotels
• A reliable hours contract, to give you the security you deserve
• Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
• Flexible and part time hours offered to work around your family or higher education
• Exciting range of high street, online discounts and cashback offers
• Fantastic range of apprenticeship programmes to support your career
• A friendly and lively atmosphere, working alongside passionate and diverse teammates
• Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.

Marston’s. Where people make pubs.