Chef - Trowbridge

Caterlink; Trowbridge; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading catering company is seeking a Chef for its Trowbridge Campus. The role is temporary, working term-time only from Monday to Friday, allowing flexibility. Responsibilities include food preparation and presentation to high standards, ensuring food safety and health procedures are followed, and supporting the line manager in daily operations. With a focus on a diverse and inclusive environment, this role is ideal for those passionate about food excellence and service. Attractive benefits are offered, including employee discounts and wellbeing services.

Benefits

Employee Discount Platform

Access to Wellbeing Services

Pension scheme eligibility

Qualifications

• Proven experience in cooking and food presentation.
• Understanding of food safety and health regulations.
• Ability to manage inventories and budgets.

Responsibilities

• Prepare and present food to required standards.
• Follow food safety and health regulations.
• Enhance company's reputation for service.
• Support day-to-day running of location.

Skills

Food preparation

Food safety procedures

Health and safety compliance

Job description

Overview

Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our "Fresh Food Policy" is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.

Role

Chef - Trowbridge, at Trowbridge Campus, on a temporary basis. This role is working term-time only and no weekends, so it is great for those looking for flexibility.

Job Details

• 13.15 per hour
• 25 hours per week working Monday - Friday
• Term-time only

Responsibilities

• To prepare, cook and present food to the standards required by Caterlink and the client
• To ensure that all Food Safety and Health and Safety procedures are followed and all mandatory paperwork is completed accurately and with integrity
• To ensure that the company\'s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded.
• To support your line manager with the day-to-day running of the location including managing inventories, monitoring budgets, and implementing action plans

Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.

Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.

Additional Information

• You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
• We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
• You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time
• You may be eligible to join our Pension scheme