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Zizzi Ristorante in Winchester is seeking an experienced Chef to lead our open kitchen, from stretching dough to perfecting al dente pasta, delivering dishes to spec under high-energy service.
Work closely with a dedicated team to maintain high standards, keep the kitchen fast and spotless, and master the Zizzi menu so every plate attracts admiration during busy shifts. Enjoy flexible hours, free meals on shift, and career development toward Head Chef.
As an experienced Chef, you are the heart of our open kitchen. From stretching dough to perfecting al dente pasta, you make the magic happen. We're looking for a team player who thrives under pressure and keeps standards high. This isn't just Back of House - it's a high-energy, hands-on role where your skill and speed ensure every plate is perfect.
You'll know us for good times, bubbly pizza, and fresh pasta. We don't do bland food, people or restaurants. Zizzi started in 1999 with a little wine, a big oven, and the dream of doing Italian food, our way.
We want you in the kitchen, as you are, from day 1. We love individuality - bold tattoos, bad singing, big laugh, brave choices. We're a Times Top 500 Employer because we celebrate everyone's differences. While we're on that, we're also the only Italian restaurant in the FT's UK's Best Employers 2026 Special Report (for working conditions, salary, potential for development and company image).