Chef — Master Steak Specialist with Growth & Flexibility

Mitchells & Butlers PLC; Tees Valley; On-site; GBP 22,000 - 28,000; Full time

Job summary

A leading hospitality company in Tees Valley is seeking a Chef to join their team at Miller & Carter. In this role, you'll be responsible for preparing and cooking high-quality food, ensuring cleanliness and safety, and mastering the menu. The position offers flexible shifts, opportunities for professional growth, and substantial discounts across the company’s various brands. Ideal candidates will thrive in a supportive team atmosphere and be passionate about delivering exceptional service.

Benefits

33% discount across all brands

20% discount for friends and family

Wagestream financial toolkit

Opportunities for paid qualifications

Progression opportunities

Gym discounts

Team Socials

28 days paid holiday

High-street shopping discounts

Free shares for employees

Employee helpline

Qualifications

• Mastery of menu items and cooking techniques.
• Ability to maintain cleanliness and safety standards.
• Team-oriented with a focus on guest satisfaction.

Responsibilities

• Prepare everything needed before service.
• Cook food to high standards and know the menu inside out.
• Ensure cleanliness and safety standards are maintained.

Skills

Teamwork

Food preparation

Knowledge of menu

Cleanliness and safety standards

Job description

A leading hospitality company in Tees Valley is seeking a Chef to join their team at Miller & Carter. In this role, you'll be responsible for preparing and cooking high-quality food, ensuring cleanliness and safety, and mastering the menu. The position offers flexible shifts, opportunities for professional growth, and substantial discounts across the company’s various brands. Ideal candidates will thrive in a supportive team atmosphere and be passionate about delivering exceptional service.