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Olive Dining Ltd is seeking a Chef Manager to oversee primary school catering, delivering fresh meals to 280 students daily. You’ll lead a team of four, coordinate menus, and ensure safety, hygiene and stock controls in a family-oriented environment.
The role runs Monday to Friday, 37.5 hours per week, term-time (40 weeks), with a £30,000 salary and free meals on duty. We value people who take pride in food quality and teamwork, and offer growth opportunities within the company.
If you’re passionate about food, love working in a team, and thrive in a fast-paced environment with purpose, this could be the perfect role for you.
At Olive Dining, we believe great food brings people together and there’s no better place to do that than in schools, where young minds are growing every day.
We’re a dedicated school catering company serving fresh, nutritious meals to students across London, Kent, Surrey, and Essex. Now, we’re on the lookout for a Chef Manager to help us create delicious dishes and keep our kitchens running smoothly, with plenty of smiles along the way in the kitchen. We offer,Family-Friendly Hours, WeekendsOff (Yes, really)Supportive Team Culture, You're never just a number here.Free Meals on Duty, Because Chefs should never work hungry!Wellbeing First, Access to an Employee Assistance Programme including free CBT, health, and financial support.Room to Grow, We believe in promoting from within and helping our people thrive.
Are ready to bring your ideas, creativity, and energy to the table?