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Chef Manager

Gather & Gather UK

Stonehouse

On-site

GBP 60,000 - 80,000

Full time

30+ days ago

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Job summary

A leading catering company in Stonehouse is seeking a Chef Manager to create exceptional food experiences. You will manage teams, ensure high-quality food preparation, and maintain health and safety standards. Ideal candidates should have a City & Guilds or NVQ equivalent, manage teams effectively, and possess excellent communication skills. This role offers full-time hours and a range of benefits.

Benefits

Great operational training and development
Life assurance scheme
Personal Development and Training opportunities
Wellbeing strategy including access to Employee Assistance Programme
Regular social events
Holiday purchase scheme
High street discount vouchers
Free meals
Onsite free car parking

Qualifications

  • Experience managing teams in a similar role.
  • Ambitious and motivated individual always looking to upskill.
  • Demonstrate exceptional timekeeping and reliability.

Responsibilities

  • Prepare delicious, high-quality food.
  • Identify opportunities to improve food service.
  • Support and train teams, leading from the front.
  • Order food, managing stock control and food waste.
  • Oversee catering operations and manage inventories.
  • Manage budgets and meet financial targets.
  • Ensure compliance with Health & Safety standards.

Skills

Passion for great-tasting food
Exceptional customer service
Team management
Communication
Ability to work under pressure
Timekeeping and reliability

Education

City & Guilds 706/1 & 2 or NVQ equivalent
Job description
Overview

We’re currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for CH&CO on a full-time basis, contracted to 37.5 hours per week.

As a Chef Manager, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Benefits

Working with us has its perks! People are at the heart of everything we do, so we\'ve developed a range of benefits and development opportunities:

  • Great operational training and development
  • Life assurance scheme
  • Personal Development and Training opportunities - We are passionate about our growing team
  • A great wellbeing strategy - including access to our Employee Assistance Programme
  • Regular social events and communication with our leaders
  • A holiday purchase scheme
  • Access to some great high street discount vouchers
  • Free meals
  • Onsite free car parking
Shift pattern

Here\'s an idea of what your shift pattern will be:

  • Mon: Full-time (Days)
  • Tues: Full-time (Days)
  • Weds: Full-time (Days)
  • Thurs: Full-time (Days)
  • Fri: Full-time (Days)
  • Sat:
  • Sun:
Responsibilities
  • Preparing delicious, high-quality food that delights our clients and customers
  • Identifying opportunities to improve our food service
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Delivering our tasty food concepts to our customers
  • Ordering food, looking after stock control and controlling food waste
  • Overseeing the efficiency of all catering operations, including managing inventories and implementing action plans
  • Managing budgets and successfully meeting financial targets
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
Qualifications
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Be passionate about great-tasting food and exceptional customer service
  • Have experience managing teams in a similar role
  • Be a brilliant communicator and easily build relationships
  • Strive for excellence in an enthusiastic and motivated manner
  • Be an ambitious and motivated individual who is always looking to upskill
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Have a safety-first mindset

CH&CO is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.

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