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Aspens Services is seeking a Chef Manager in Dartford to take full operational and financial responsibility for a school catering facility. You will lead a kitchen team, oversee GP management, and drive menu development to elevate the dining experience.
The role focuses on delivering high-quality food, maintaining safety standards, and achieving sales targets, all within term-time hours (35 hours/week, 39 weeks/year).
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Aspens Services is a market-leading contract caterer specialising in school food. We don't just serve meals—we create fantastic food experiences that fuel young minds! By blending deep knowledge of the education sector with the latest food trends, we encourage creativity and excitement in every kitchen.
Our commitment to quality care for both clients and children has fueled rapid growth, and we are looking for passionate people like you to join our journey.
We’re seeking an ambitious Chef Manager, ready to take full operational and financial responsibility for your school's catering facility! This role goes beyond the kitchen - it requires a visionary leader with the flair and originality to consistently deliver the highest quality food and service, elevating the dining experience and establishing this as one of the best school catering offers in the region!
Please note: All staff must share our commitment to safeguarding and promoting the welfare of children/young people. The company will seek an enhanced DBS disclosure.