Chef Manager

Compass Group UK and Ireland Ltd; Belfast; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading catering company in Belfast is seeking a Chef Manager to produce exceptional food while leading a team. The ideal candidate will have experience in seasonal menu planning, recruitment and training, and strong people management skills. A Level 3 qualification in a relevant area is essential. This position requires sound knowledge of health and safety requirements and efficient management of rosters.

Responsibilities

• Produce outstanding food using the finest and freshest ingredients while also leading your team.

Skills

Seasonal menu planning & costing

Experience in recruitment & training

Strong people management skills

Sound knowledge of HSE requirements

Experience in managing rosters

Level 3 qualification

Competent in IT systems

Education

Level 3 qualification in relevant area

Job description

As Chef Manager you will produce outstanding food using the finest and freshest ingredients while also leading your team.

Responsibilities

• Produce outstanding food using the finest and freshest ingredients while also leading your team.

Skills and Qualifications

• Seasonal menu planning & costing and experience of purchasing and profit optimisation.
• Experience in recruitment & training/developing team and strong people management skills.
• Sound knowledge of and able to manage all HSE requirements for the role.
• Experience in managing rosters & hours efficiently.
• Level 3 qualification in the relevant area.
• Competent in IT systems.

Further Information

Location - Bank of Ireland, Brent House, Belfast.

Area: Derry or Londonderry
Closing date: 06 Nov 2025

Area: All of Northern Ireland
Closing date: 07 Nov 2025