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Mitchells & Butlers' Spring Tavern is seeking a dedicated chef to master our menu, cook high‑quality dishes and help maintain cleanliness and safety across the kitchen. You’ll join a team that delivers great dining experiences and supports your professional growth.
You’ll work with onsite accommodation and benefit from the brand’s generous perks, including staff discounts, a pension, paid holidays, and opportunities for progression within Premium Country Pubs.
As a Chef at the Spring Tavern, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
This opportunity comes with the added benefit of onsite accommodation.
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Compensation: To be discussed