Chef - Fast-Paced Kitchen Mastery & Career Growth

Farmhouse Inns - Bra_102; Royton; On-site; GBP 23,000 - 29,000; Full time

Benefits offered by this job

Career development opportunities

Employee discounts on all brands (33%)

Employee assistance program

Enhanced maternity/paternity policies

Menopause friendly employer

Greene King Inns/ hotels discounts (50

Gift of refer a friend up to £1,500

Wagestream access to wages

Retail discounts up to 30%

Job summary

Farmhouse Inns - Bra_102 is seeking a Chef to create and plate meals to the highest standards in a fast-paced kitchen in the United Kingdom. You will uphold strict hygiene practices, communicate effectively with the team, and adapt to new menus and promotions to delight guests.

The role emphasizes collaboration, a passion for quality, and a willingness to learn across different kitchen stations. A strong team environment and opportunities for career development are highlighted by the group.

Qualifications

• Prepare, cook, and present food to meet specs and customer expectations.
• Maintain hygiene and safety regulations in the kitchen.
• Communicate clearly with your team to deliver high-quality meals on time.
• Keep up to date with new products, menus, and promotions.

Responsibilities

• Prepare, cook, and present food to meet specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Communicate clearly with your team in order to provide high-quality meals to customers on time.
• Keep up to date with new products, menus, and promotions.

Skills

Teamwork under pressure

Food safety awareness

Clear communication

Willingness to learn

Job description

Farmhouse Inns - Bra_102 is seeking a Chef to create and plate meals to the highest standards in a fast-paced kitchen in the United Kingdom. You will uphold strict hygiene practices, communicate effectively with the team, and adapt to new menus and promotions to delight guests.

The role emphasizes collaboration, a passion for quality, and a willingness to learn across different kitchen stations. A strong team environment and opportunities for career development are highlighted by the group.