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A new restaurant concept in Exeter is seeking a Chef to join their team. The role involves preparing and cooking quality dishes in a vibrant kitchen environment. Ideal candidates will have prior kitchen experience and a passion for food. The position offers excellent training opportunities and competitive pay. With benefits like team discounts and wellness support, this is a great chance to grow within a fast-paced restaurant setting.
Loungers LTD are excited to announce a fresh, new and exciting restaurant concept for roadside diners.
Brightside!
Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between....? Then here's your opportunity to be part of something great!
Being on the line means no two days are the same.
Whether you are running the cold or hot section, perfecting our freshly made dough or prepping for the day ahead.
As a chef at Brightside your food will be the reason our guests come back time and time again.
With full training provided there is plenty of opportunity for promotion to Junior Sous and on to Sous Chef, as we grow, you grow!
Already established as the UK's fastest growing hospitality business, our sister companies The Lounges and Cosy Club have over 200 sites combined.
Our third brand Brightside is inspired by childhood holiday road trips and lives to celebrate the joy of taking the time to travel.
Our welcome is warm, our sites are beautiful and our freshly cooked menu is full of classic, comfort food dishes.
Uncompromising on quality, service and standards, we always go the extra mile to bring a little sunshine to everyone's everyday adventures.
We let our personalities shine and we are always authentic.
We're humans, not robots!