Chef de Partie – SB2465

Chef Results Limited; West Midlands; On-site; GBP 28,000 - 34,000; Full time

Job summary

A successful hospitality company in the West Midlands is seeking a passionate Chef de Partie to join their busy kitchen. You will prepare and cook a variety of seasonal dishes in a theatre kitchen, catering to up to 300 covers during busy services. The ideal candidate will have fine dining experience and a strong passion for food. This permanent role offers excellent opportunities for career progression.

Benefits

Uniform Provided

Wellness Programmes

Work 4 Days a week

Free Parking

Company Discounts

Free or Discounted food

Share of Tips

Live in Available

Use of hotel facilities

Excellent Opportunities To Progress

Qualifications

• Experience working in a fine dining kitchen is essential.
• Excellent communication and presentation skills are required.
• Must be standards driven and passionate about working with fresh seasonal ingredients.

Responsibilities

• Prepare and cook dishes in a theatre kitchen.
• Work in a busy kitchen serving up to 300 covers during peak times.
• Collaborate with an experienced executive head chef and a stable team.

Skills

Experience in fine dining

Communication skills

Standards driven

Passion for food

Job description

An exciting opportunity for a Chef de Partie to join a successful company at one of their resort hotels in the West Midlands. In this role you will be working in the kitchen that serves a number of menu options, ranging from 2 AA a la carte dishes to chefs table and a Sunday Carvery. The restaurant also benefits from a theatre kitchen where you will prepare and cook dishes in view of the guests. The menus are seasonally changing and during busy evening services the team delivers up to 300 covers. The kitchen is run by an experienced executive head chef and you will be joining a stable Team. This is a fantastic opportunity for a Chef de Partie looking to work in a busy fresh food environment with plenty of opportunities to gain experience and progress within the company.

Requirements:

The Exec Head Chef is seeking a passionate Chef de Partie who has experience working in a fine dining Kitchen. A Chef who possess excellent Communication and presentation skills. You must be standards driven and passionate about food and working with fresh seasonal ingredients.

Benefits include:

• Uniform Provided
• Wellness Programmes
• Work 4 Days a week
• Free Parking
• Company Discounts
• Free or Discounted food
• Share of Tips
• Live in Available
• Use of hotel facilities
• Excellent Opportunities To Progress

*This is a permanent role*

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to [e-mail] and our consultant Sean Bosley will do his utmost to assist you in your search for employment.

All applicants must be eligible to live and work in the UK.