Chef de Partie — Premium Catering, London

ISS Facilities Services; Brighton; On-site; GBP 22,000 - 30,000; Full time

Job summary

A leading facility management company in the UK is seeking a skilled Chef de Partie for a permanent role. The position involves preparing exceptional food for staff dining and hospitality events in a contract catering environment. The ideal candidate will have experience in hospitality catering, understanding of food safety standards, and a passion for delivering high-quality meals. With a strong commitment to inclusivity, the company provides an excellent platform for personal and professional development.

Qualifications

• Proven experience as a Chef de Partie.
• Background in contract catering is highly desirable.
• Strong understanding of food hygiene and safety standards.

Responsibilities

• Prepare and serve high-quality food for dining and hospitality events.
• Work with various food concepts including street food and fine dining.
• Support the Head Chef and Sous Chef during service.
• Maintain compliance with health and safety regulations.

Skills

Experience as a Chef de Partie

Catering skills

Customer service

Food safety knowledge

Job description

A leading facility management company in the UK is seeking a skilled Chef de Partie for a permanent role. The position involves preparing exceptional food for staff dining and hospitality events in a contract catering environment. The ideal candidate will have experience in hospitality catering, understanding of food safety standards, and a passion for delivering high-quality meals. With a strong commitment to inclusivity, the company provides an excellent platform for personal and professional development.