Chef de Partie — Michelin Kitchen, Bath | Growth & Perks

Knekt Hub; Bath; On-site; GBP 29,000 - 35,000; Full time

Job summary

A prestigious hotel in Bath is seeking an ambitious Chef de Partie to join their passionate team, delivering the refined culinary standards required at a Michelin-listed establishment. The role includes managing your section, preparing high-quality dishes, and supporting the development of junior chefs. An excellent opportunity for growth within an established kitchen environment. Competitive overall package and numerous perks offered.

Benefits

Complimentary meals on duty

25% discount on food & beverage across the hotel group

25 B&B staff rates for you and family / friends

Perkbox membership for retail & hospitality discounts

Employee Assistance Programme

Full training and clear development pathways

Long-service milestone rewards including Champagne dining experiences, hotel stays and additional paid leave

Qualifications

• Experience working in a high-quality fresh-food environment (Rosette or Michelin desirable).
• Strong technical ability and genuine passion for refined cuisine.
• Organised, calm under pressure and confident managing a section.
• Positive attitude with a willingness to learn and progress.
• A natural team player with high standards and attention to detail.

Responsibilities

• Prepare and present dishes to Michelin Guide standard with consistency and precision.
• Manage your own section throughout preparation and service.
• Maintain accurate food labelling, stock rotation and HACCP requirements.
• Ensure a clean organised working environment at all times.
• Support junior chefs and contribute positively to team development.
• Work cohesively with senior chefs to ensure a smooth daily operation.
• Maintain up-to-date allergen knowledge and food safety compliance.
• Deliver high-quality seasonal cooking using fresh locally sourced ingredients.

Skills

Cooking

Abinitio

Consumer Durables

Interior Fit-Out

IT System Administration

ITI

Job description

A prestigious hotel in Bath is seeking an ambitious Chef de Partie to join their passionate team, delivering the refined culinary standards required at a Michelin-listed establishment. The role includes managing your section, preparing high-quality dishes, and supporting the development of junior chefs. An excellent opportunity for growth within an established kitchen environment. Competitive overall package and numerous perks offered.