Chef de Partie — Lead a Section in Fast-Paced Kitchen

Leonardo Hotels; Newcastle upon Tyne; Hybrid; GBP 24,000 - 30,000; Full time

Benefits offered by this job

Special rates on Leonardo Hotel rooms

Company-wide recognition vouchers

Talent referral scheme

Thank You Week activities

Wellbeing Calendar

Ongoing training and progression

Job summary

Leonardo Hotels is hiring a Chef de Partie at Leonardo Hotel Newcastle Quayside to support the kitchen team in a fast-paced environment. You will assist the Head Chef, lead sections when required and help deliver the high standard of food guests expect. The role offers training and clear progression pathways through our Senior Chef Programme.

Join a vibrant hotel team and contribute to memorable guest experiences while upholding brand standards and teamwork across departments.

Qualifications

• Experience in a busy hotel kitchen or similar environment.
• Ability to lead kitchen sections when required.
• Demonstrates a willingness to learn and adapt at pace.

Responsibilities

• Support the Head Chef and ensure smooth kitchen operations.
• Lead sections within the kitchen when required.
• Maintain high standards of food quality and presentation.

Skills

Leadership

Attention to detail

Fast-paced environment

Willingness to learn

Job description

Leonardo Hotels is hiring a Chef de Partie at Leonardo Hotel Newcastle Quayside to support the kitchen team in a fast-paced environment. You will assist the Head Chef, lead sections when required and help deliver the high standard of food guests expect. The role offers training and clear progression pathways through our Senior Chef Programme.

Join a vibrant hotel team and contribute to memorable guest experiences while upholding brand standards and teamwork across departments.