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Eurest is inviting applications for a part-time Chef de Partie to join our team in the UK. The role is 15 hours per week, with weekends as the primary pattern, and you’ll contribute to delivering exceptional food experiences for our customers in a market-leading workplace catering environment.
You’ll work with a passionate team, uphold food handling and hygiene standards, and represent the Eurest brand with professionalism and care.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a part time basis, contracted to 15 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift patterns will be: Weekends only Here's what you need to know before applying: Your key responsibilities will include: