Chef de Partie: Growth-Oriented, Full-Time Role

Compass Group UK

Brighton

On-site

GBP 26,000 - 34,000

Full time

14 days+
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Job summary

Compass Group UK&I is recruiting an ambitious Chef for Chartwells in Brighton on a full-time contract of 40 hours per week. The role involves preparing high-quality food, leading kitchen operations, and contributing to menu development within a market-leading food service group.

You will work in a busy kitchen, support with new menus, and ensure food safety standards while delivering outstanding customer service. Competitive pay and learning opportunities are offered.

Qualifications

  • City & Guilds 706/1 & 2 or NVQ equivalent required.
  • Food Hygiene certificate required.
  • Experience supervising a team in a similar chef role preferred.

Responsibilities

  • Preparing delicious, high-quality food that delights clients and customers.
  • Overseeing and implementing menu changes.
  • Identifying opportunities to improve food services.
  • Listening and acting on customer feedback to improve services.
  • Supporting creation of new menus and creative food concepts.
  • Representing Chartwells and maintaining a positive brand image.
  • Monitoring inventories to keep kitchens well-stocked.
  • Overseeing kitchen cleaning to maintain hygiene standards.
  • Complying with Food Handling, Hygiene and Health and Satefty regulations.

Skills

Team supervision
Customer service
Flexible working

Education

City & Guilds 706/1 & 2 or NVQ equivalent
Food Hygiene certificate

Job description

Compass Group UK&I is recruiting an ambitious Chef for Chartwells in Brighton on a full-time contract of 40 hours per week. The role involves preparing high-quality food, leading kitchen operations, and contributing to menu development within a market-leading food service group.

You will work in a busy kitchen, support with new menus, and ensure food safety standards while delivering outstanding customer service. Competitive pay and learning opportunities are offered.

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