Chef de Partie – Full Time

Fig and Bell Ltd; North Berwick; On-site; GBP 25,000 - 30,000; Full time

Job summary

A well-regarded restaurant in North Berwick is seeking an enthusiastic Chef de Partie to join their busy kitchen team. This full-time role offers a chance to work with fresh, seasonal ingredients while developing culinary skills in a supportive environment. Benefits include staff meals and training opportunities for career progression.

Benefits

Staff meals on shift

Training and career progression opportunities

Work with fresh seasonal ingredients

Qualifications

• Passion for food and cooking.
• Eager to develop culinary skills.
• Ability to maintain high standards in a busy environment.

Responsibilities

• Prepare and cook dishes to a high standard.
• Work closely with Sous Chef and Head Chef.
• Assist with menu preparation and service delivery.
• Maintain food hygiene and stock rotation.
• Support junior team members.

Job description

Overview

We’re looking for an enthusiastic Chef de Partie to join our busy kitchen team. This is a great opportunity for someone passionate about food, eager to develop their skills, and ready to deliver consistently high standards in a fast-paced, friendly environment.

Responsibilities

• Prepare and cook dishes across your designated section to a high standard
• Work closely with the Sous Chef and Head Chef to ensure smooth kitchen operations
• Assist with menu preparation, daily specials, and service delivery
• Maintain excellent food hygiene, safety, and stock rotation standards
• Support junior team members and contribute to a positive team spirit

Benefits

• Full-time role in a welcoming and dynamic team
• Staff meals on shift
• Training and opportunities for career progression within the kitchen brigade
• The chance to work with fresh, seasonal ingredients in a well-regarded restaurant