Chef de Partie: Fresh Seasonal Kitchen, Growth & Perks

Dukeofkent; Greater London; Presencial; GBP 24.000 - 30.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Career paths

Supportive environment

Continuous growth

Food & drink discount 25%+

Weekly tips on top of pay

Discounted hotel stays

My Fuller’s benefits platform

Healthcare Cash Plan

Induction and training

Wagestream access

Descripción de la vacante

Fuller’s The Duke of Kent is seeking a Chef de Partie to join our busy kitchen. You will take pride in preparing fresh dishes using seasonal, local ingredients, and you will work alongside talented chefs in a fast-paced environment.

We value teamwork and a positive attitude, and you’ll have opportunities to learn new techniques and contribute ideas to menus. Full induction and training are provided.

Formación

• Pride in preparing fresh food from seasonal ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.
• Excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.

Conocimientos

Fresh food

Seasonal ingredients

Team player

Fast-paced environment

Willing to learn

Descripción del empleo

Fuller’s The Duke of Kent is seeking a Chef de Partie to join our busy kitchen. You will take pride in preparing fresh dishes using seasonal, local ingredients, and you will work alongside talented chefs in a fast-paced environment.

We value teamwork and a positive attitude, and you’ll have opportunities to learn new techniques and contribute ideas to menus. Full induction and training are provided.