Chef de Partie - Fresh, Seasonal Kitchen & Growth

Heartwood Inns; Cambourne; On-site; GBP 17,000 - 21,000; Full time

Benefits offered by this job

Stepping Stones training

Hospitality Action support

EarlyPay

Maternity Leave

Paternity Leave

Referral Bonus

Staff Discount

Birthday Gift

Long Service Recognition

Retail Discounts via Reward Gateway

Cycle to Work

Job summary

Heartwood Collection is seeking a Chef de Partie to join a cosy pub/brasserie kitchen. You will deliver high-quality seasonal dishes, work across at least two sections, and follow precise recipes within a supportive team.

We offer strong training via our Stepping Stones programme, competitive hourly rate with TRONC, plus staff benefits and progression opportunities as we expand beyond 60 locations by 2027.

Qualifications

• Have a passion and track record in delivering great quality and fresh food.
• Able to work at least 2 sections as part of the kitchen team and follow recipes.
• 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniques.

Skills

Great food quality

Knife skills

Classical cooking techniques

Job description

Heartwood Collection is seeking a Chef de Partie to join a cosy pub/brasserie kitchen. You will deliver high-quality seasonal dishes, work across at least two sections, and follow precise recipes within a supportive team.

We offer strong training via our Stepping Stones programme, competitive hourly rate with TRONC, plus staff benefits and progression opportunities as we expand beyond 60 locations by 2027.