Chef de Partie - Creative Kitchen Leader, Fast-Paced Service

FAIRMONT; City of Edinburgh; On-site; GBP 40,000 - 60,000; Full time

Job summary

A renowned hospitality venue in Edinburgh is seeking a Chef de Partie to manage a section of the kitchen and ensure flawless food delivery. You will lead kitchen staff, maintain high hygiene standards, and collaborate with the Executive Chef on creative dishes. If you have a passion for fresh ingredients and a positive attitude in a fast-paced environment, this role is for you! Competitive salary and a vibrant team culture await you.

Benefits

Competitive salary per hour

29 days holiday

Free meal during shifts

Discounts across the hospitality group

Ongoing development and training

Qualifications

• Previous experience in a fast-paced kitchen.
• Ability to lead and manage kitchen staff effectively.
• Strong passion for food quality and presentation.

Responsibilities

• Run a section in our busy kitchen to ensure high-quality service.
• Develop and nurture the kitchen team to maximize their potential.
• Maintain high food hygiene standards.

Skills

Passion for hospitality

Team leadership

Creativity in food preparation

Experience in fast-moving kitchen

Job description

A renowned hospitality venue in Edinburgh is seeking a Chef de Partie to manage a section of the kitchen and ensure flawless food delivery. You will lead kitchen staff, maintain high hygiene standards, and collaborate with the Executive Chef on creative dishes. If you have a passion for fresh ingredients and a positive attitude in a fast-paced environment, this role is for you! Competitive salary and a vibrant team culture await you.