Chef de Partie: Create Fresh Dishes & Lead Kitchen

Ship Inn Noss Mayo; Plymouth; On-site; GBP 22,000 - 28,000; Full time

Job summary

A historic village pub in Plymouth is seeking a Chef de Partie to join their friendly team. The successful candidate will have a passion for creating quality fresh food and will be responsible for maintaining service excellence. This role offers career development opportunities, including training programs and discounts at Young's Pubs. If you thrive in a collaborative kitchen environment and are eager to innovate, this position is for you.

Benefits

Access to development programmes

20% discount in all Young's Pubs

Free meals

28 Days holiday per year

Qualifications

• Experience as Chef de Partie or a strong Commis Chef.
• Passion for producing quality fresh food.
• Excellent communication skills.

Responsibilities

• Champion excellent service through quality food.
• Deliver fantastic food every time.
• Show creativity in designing new dishes.

Job description

A historic village pub in Plymouth is seeking a Chef de Partie to join their friendly team. The successful candidate will have a passion for creating quality fresh food and will be responsible for maintaining service excellence. This role offers career development opportunities, including training programs and discounts at Young's Pubs. If you thrive in a collaborative kitchen environment and are eager to innovate, this position is for you.