Chef De Partie (CDP)

Blue Stoops; Lichfield; On-site; GBP 22,000 - 30,000; Full time

Job summary

Blue Stoops in Lichfield, United Kingdom is seeking a Chef de Partie to join a busy kitchen team. You will work confidently in a large team to produce high-quality food in a fast-paced environment and help manage ticket times.

Cook and prepare dishes to our company specifications while taking charge of your area and maintaining smooth kitchen operations. You will ensure safety and sanitation at all times and have opportunities to grow with the team in a dynamic setting.

Qualifications

• Experience working in a large kitchen team.
• Ability to manage ticket times and work in a fast-paced environment.
• Commitment to food safety and sanitation.

Responsibilities

• Work confidently in a large kitchen team to produce high-quality food in a fast-paced environment.
• Cook and prepare dishes to company specifications while managing ticket times.
• Take charge of your area, managing orders and maintaining smooth kitchen operations with a focus on safety and sanitation.

Job description

Chef de partietoday... Who knows after that!

Here’swhat growth can look like around here:

• Max: went from KPtoHead Chef
• Jamie:CDPthenHead Chefthen GeneralManager!
• Travis:Head CheftoCommercial Director
• Vicky: started as CDP,flew to Head ChefthenGeneral Managerand now...KPI Jedi!(yes, you read that right )

Fancystartingyour career with us in the kitchen?

As a Chef departieyou’llwork confidently in a large team to produce high-quality food in a fast-paced environment,Cookand prepare dishes to company specifications while managing ticket times,Takechargeofyour area, managing orders andmaintainingsmooth kitchen operations whilst ensuring safety and sanitation at all times!