Chef De Partie - Bank

Allscreens Nationwide Ltd; Wantage; On-site; GBP 19,000 - 22,000; Part time

Benefits offered by this job

Free meal on every shift

Be Well health assessments

RAC breakdown discount

Be You Network

Flu vaccinations and eye test support

Menopause Plan: 10% discount

Job summary

Richmond Villages Letcombe Regis, part of Bupa, is seeking a Chef de Partie for our brand new kitchen. You will craft nutritious meals, manage dietary requirements, and work in a state-of-the-art setup to deliver high-quality dining experiences for residents.

Join a team committed to health and wellbeing, with a focus on safety, cleanliness, and resident satisfaction. We offer flexible bank shifts between 07:00 and 20:00, with no late nights and excellent work-life balance.

Qualifications

• Experience working in a professional kitchen, ideally catering for special dietary requirements.
• Knowledge of health and safety procedures and food hygiene standards.
• Open to new ideas with an organised approach to cooking and service.

Responsibilities

• Prepare and cook meals for residents in accordance with dietary needs.
• Ensure food is used within its shelf life and handle high risk perishable goods with care.
• Maintain a welcoming, safe, and hygienic dining environment for residents.
• Assist with preparation and serving on hot plates as required.
• Support the team to deliver nutritious, delicious meals and varied menus.

Skills

Professional kitchen experience

Health & safety awareness

Education

NVQ or City & Guilds equivalent

CIEH Level 2 Food Safety

Job description

Location: Richmond Village Letcombe Regis, South Street, Oxfordshire, OX12 9RG

Salary: £14.65 per hour

Contract: Bank Contract - Flexible hours, only picking up days that suit your availability. Shifts between 07:00-20:00 - With no late nights, it offers an excellent work-life balance, allowing you to dedicate time to both your professional growth and personal life

We make health happen

At Bupa, we offer essential support when it matters most. Richmond Villages Letcombe Regis provides luxury retirement living with personalized care that promotes independence and honours individual choice, allowing our residents to live their best lives. We take pride in our carehome.co.uk review score of 9.6 out of 10.

We're looking for a Chef de Partie to join our team working in our brand new kitchen with all new state of the art equipment. Our Chef de Partie's are culinary artists who brings joy and comfort through food. They play a crucial role in enhancing the quality of life for residents by providing nutritious, delicious meals tailored to diverse dietary needs. With a passion for gastronomy and a heart for service, they create menus that excite the palate while ensuring each dish supports the health and well-being of the residents. Their expertise is not just in cooking but in crafting experiences that honour the individuality and preferences of those they serve, making them an indispensable part of the care home team.

You'll help us make health happen by

• Catering to residents across the Village which comprises of the care home, catering for serviced suites, villagers who have booked a meal in the Restaurant/Spa or for meals to be taken across to their apartments or for other specific events
• Prepare and cook food in accordance with food hygiene regulations
• Be aware of residents, villagers and Wellness Spa clients' dietary needs - responding to their comments and requests in respect of the menu
• Be involved in the preparation and serving of the meals on the hotplate, as required
• Ensuring that all food is used within the prescribed period, with particular attention paid to perishable (high risk) goods
• Ensuring a welcoming, safe and compliant environment for our residents to dine in
• Helping to maintain a clean and hygienic working area.

Key Skills / Qualifications needed for this role:

Passionate about food, you'll have experience working in a professional kitchen, ideally catering for customers with special dietary requirements. An understanding of health and safety procedures, ideally with an NVQ or equivalent City & Guilds and CIEH Level 2 Food Safety Award or Equivalent. Open to new ideas, you'll have an innovative yet organised approach to cooking, always adhering to high standards and remaining calm during a busy service. You'll enjoy working with others, working together to create and deliver an excellent dining experience at each meal.

Joining Bupa in this role you will receive the following benefits and more:

• Free meal on every shift
• Personal Energy is Bupa's own resilience and wellbeing programme focused on helping you take good care of the important things in your life to maintain your own personal wellbeing.
• Be Well health assessments. You and your family have access to a preferential rate on health assessments
• RAC breakdown discount.
• Be You Network. At Bupa we celebrate diversity, welcoming everyone from all backgrounds.
• Flu vaccinations and eye test contributions
• Menopause Plan: 10% discount on the Bupa Menopause Plan

Why Bupa

We're a health insurer and provider. With no shareholders, our customers are our focus. Our people are all driven by the same purpose - helping people live longer, healthier, happier lives and making a better world. We make health happen by being brave, caring and responsible in everything we do.

We encourage all of our people to ”Be you at Bupa”, we champion diversity, and we understand the importance of our people representing the communities and customers we serve. That's why we especially encourage applications from people with diverse backgrounds and experiences.

Bupa is a Level 2 Disability Confident Employer. This means we aim to offer an interview/assessment to every disabled applicant who meets the minimum criteria for the role. We'll make sure you are treated fairly and offer reasonable adjustments as part of our recruitment process to anyone that needs them.